Saturday, April 04, 2009

Day 4 Tip

Buy local. On average, food travels 1,500 miles from farm to table. Buying local supports small
farmers in your community. It also uses less fossil fuel in transport.

Are you planting your garden yet? Planning for it? I have all my seeds bought and the garden has been tilled and ready for planting! I just need a warmer day then we've had - I'm a wimp, I guess!

1 comment:

  1. Hannah-Bo planted the seeds for organic tomatoes and peppers in starter pots. Yay!


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